Saved in:
Bibliografiske detaljer
Format: Revista científica
Sprog:EN
Udgivet: Chiriotti Editori 2015
Fag:
Online adgang:https://doaj.org/toc/1120-1770
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
_version_ 1866826748446900224
format Revista científica
id doaj_https___doaj_org_toc_1120-1770
institution DOAJ
language EN
publishDate 2015
publisher Chiriotti Editori
record_format doaj
spellingShingle Italian Journal of Food Science
food
beverage
microbiology
packaging
Nutrition. Foods and food supply
TX341-641
Food processing and manufacture
TP368-456
Public aspects of medicine
RA1-1270
Science (General)
Q1-390
title Italian Journal of Food Science
topic food
beverage
microbiology
packaging
Nutrition. Foods and food supply
TX341-641
Food processing and manufacture
TP368-456
Public aspects of medicine
RA1-1270
Science (General)
Q1-390
url https://doaj.org/toc/1120-1770