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Bibliographic Details
Format: Revista científica
Language:EN
Published: Tsinghua University Press 2016
Subjects:
Online Access:https://doaj.org/toc/2213-4530
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format Revista científica
id doaj_https___doaj_org_toc_2213-4530
institution DOAJ
language EN
publishDate 2016
publisher Tsinghua University Press
record_format doaj
spellingShingle Food Science and Human Wellness
food biochemistry
food microbiology
nutrition and immunology
food safety
food safety and toxicology
Nutrition. Foods and food supply
TX341-641
title Food Science and Human Wellness
topic food biochemistry
food microbiology
nutrition and immunology
food safety
food safety and toxicology
Nutrition. Foods and food supply
TX341-641
url https://doaj.org/toc/2213-4530