Rona Teknik Pertanian
Vydáno: (2017)

Revista Brasileira de Fruticultura
Vydáno: (2004)

CORD
Vydáno: (2020)

Comparison Between Machine Learning Models for Yield Forecast in Cocoa Crops in Santander, Colombia
Autor: Henry Lamos-Díaz
Vydáno: (2020)

Bioclimatic performance of wet coffee processing facilities: conditions for workers and coffee
Autor: Lina Marcela Guerra García
Vydáno: (2022)

Levels of heavy metals. Urban gardens in Bogota Colombia
Autor: Daniel A. Vega Castro
Vydáno: (2022)

Efficiency of boron application in an Oxisol cultivated with banana in the Central Amazon
Autor: Adônis Moreira
Vydáno: (2010)

Quality of bananas harvested at different development stages and subjected to cold storage
Autor: Cristina Santos
Vydáno: (2018)

Soil microorganisms and plant diseases associated to cocoa (Theobroma cacao L.) genotypes in the Ecuadorian Amazon
Autor: Jorge Antonio Freile-Almeida
Vydáno: (2018)

Sorption characteristics of peeled beans and shells of fermented and dry Trinitario cocoa beans (Theobroma cacao L.)
Autor: Aleida J. Sandoval
Vydáno: (2020)

Improving Post-Harvest Handling in Fruits and Vegetables of Côte d'Ivoire: A Systematic Literature Review
Autor: Yao, Kamara
Vydáno: (2007)

Climate, Soil, and Agricultural Dataset for Assessing Climate Change Impacts in the Central Highlands of Vietnam (2000–2024)
Autor: Ph.D Tao Anh Khoi
Vydáno: (2026)

Spanish Journal of Agricultural Research
Vydáno: (2006)

Assessment of post harvest losses in banana grown in Gujarat
Autor: P.R. Davara
Vydáno: (2009)

Minia Journal of Agricultural Research and Development
Vydáno: (2024)

African and Mediterranean Agricultural Journal - Al Awamia
Vydáno: (2023)

Application of calcium, boron and sucrose on cut peony stems (Paeonia lactiflora Pall.) cv. Karl Rosenfield
Autor: Nelson Loyola-López
Vydáno: (2012)

Nutrient solution salinity effect of greenhouse melon (Cucumis melon L. cv. Néctar)
Autor: Nildo Da Silva Dias
Vydáno: (2018)

Physicochemical characteristics of blackberry (Rubus glaucus Benth.) fruits from four production zones of Cundinamarca, Colombia
Autor: Manuel Fernando Vergara
Vydáno: (2016)

Modeling of the shrinkage kinetics of coffee berries during drying
Autor: Gabriel Henrique Horta Oliveira
Vydáno: (2011)

Processing and physical and physiological quality of the native forest seeds of Vernonanthura discolor
Autor: Camila Ribeiro de Souza Grzybowski
Vydáno: (2019)

Soil quality index in conventional and semi-ecological farms producing plantain (Musa AAB Simmonds cv. Dominic Harton) in Anolaima-Cundinamarca, Colombia
Autor: Roberth Alberto Herrera Culma
Vydáno: (2017)

Coffee Crops Analysis Using UAVs Equipped with Multispectral Cameras
Autor: Natalia Arteaga-López
Vydáno: (2022)

The agroecological transition of agricultural systems in the Global South
Vydáno: (2020)

La transition agro-écologique des agricultures du Sud
Vydáno: (2020)

Soil Science Annual
Vydáno: (2015)

Сельскохозяйственные машины и технологии
Vydáno: (2018)

Effect of the maturity stage, genotype, and geographical location on the physicochemical characteristics of the cocoa bean during fermentation
Autor: Martha del Pilar López-Hernández
Vydáno: (2023)

Evaluation of post harvest quality of some cultivars of chrysanthemum
Autor: V. Baskaran
Vydáno: (2010)

Incidence of post-harvest fungal pathogens in guava and banana in Allahabad
Autor: Renu Srivastava
Vydáno: (2009)

Application of sucralose on organic cherries cv. Sweetheart ® with modified atmosphere, and its sensory acceptance
Autor: Nelson Eduardo Loyola López
Vydáno: (2014)

VARIAÇÃO SAZONAL DA QUALIDADE DO ABACAXI CV. PÉROLA EM GOIÂNIA, ESTADO DE GOIÁS
Autor: Arcângela Custódia da Conceição Pedreira
Vydáno: (2008)

Marketing and post-harvest loss assessment in sapota
Autor: T. M. Gajanana
Vydáno: (2006)

Physical and anatomical characterization of mechanical injuries to banana fruit
Autor: Juan Saavedra del Aguila
Vydáno: (2007)

Pakistan Journal of Agriculture
Vydáno: (2026)

Improvement of the soil quality under intercropped conilon coffee (Coffea canephora P.) in the coastal tablelands of Southeast Brazil
Autor: Gustavo Soares de Souza
Vydáno: (2022)