Analiza indicilor agrobiologici ai soiului de struguri Rară Neagră cultivat în condițiile Republicii Moldova
by: Mogîldea, Olga
Published: (2025)

RIVAR
Published: (2015)

Global Wine Markets, 1961 to 2009: A statistical compendium
by: Anderson, Kym, et al.
Published: (2015)

Global wine markets, 1860 to 2016
by: Anderson, Kym, et al.
Published: (2018)

Wine Business Journal
Published: (2021)

Growth and Cycles in Australia’s Wine Industry: A Statistical Compendium, 1843 to 2013
by: Anderson, Kym, et al.
Published: (2015)

Estudo de Revisão de Literatura sobre a Estrutura Fundiária Vitícola da Região Demarcada do Douro
by: de Amorim, Eduardo Felipe
Published: (2025)

International Journal of Horticultural Science
Published: (2020)

Chapter The languages of wine: negotiating intercultural exchanges through translation
by: Bertulessi, Chiara, et al.
Published: (2022)

L'attuale scenario dei vini totalmente e parzialmente dealcolati: offerta di mercato e determinanti del valore attraverso un'analisi di prezzo edonico
by: Seccia, Antonio, et al.
Published: (2025)

Crescentis
Published: (2021)

Branding Port: Crisis, Transformation and the Advent of Modern Brands in the Port Wine Trade (1945-1975)
by: Pedro Almeida Leitão
Published: (2019)

In vino veritas: competitive factors in wine-producing industrial districts
by: María Jesús Ruiz Fuensanta
Published: (2015)

Scientific Papers: Series B. Horticulture
Published: (2016)

Il mercato del vino nella Grande Distribuzione Organizzata in Italia
by: Fabbrizzi, Sara, et al.
Published: (2022)

Chloride concentration in red wines: influence of terroir and grape type
by: Marina Sonegheti COLI
Published: (2015)

Colour and total phenols content in traditionally made red wine from the Tacoronte-Acentejo D.O.C. area (Canary Islands)
by: G. González Hernández
Published: (2002)

Grape and wine polyphenolic composition of red vitis vinifera varieties concerning vineyard altitude
by: N. Mateus
Published: (2001)

Chapter Prediction of wine sensorial quality: a classification problem
by: Carpita, Maurizio, et al.
Published: (2022)

Is 'embeddedness' always good for economic development? The case of the South African wine industry
by: Joachim Ewert
Published: (2012)

Quantification of organic acids in grape musts and Port wines
by: S. C. Cunha
Published: (2002)

Romanian Journal of Horticulture
Published: (2021)

Chemical and volatile composition of jujube wines fermented by Saccharomyces cerevisiae with and without pulp contact and protease treatment
by: Wenye ZHANG
Published: (2016)

Recurrent pyogenic granuloma associated with port-wine stain – a case report
by: Raiana Costa Silva
Published: (2018)

The Diffusion of Italian Wine in the United States (1861-1914)
by: Manuel Vaquero Piñeiro
Published: (2018)

Evaluation of phenolic compounds content and in vitro antioxidant activity of red wines produced from Vitis labrusca grapes
by: Daniel Braga de LIMA
Published: (2011)

Comparison between aroma compounds in wines from four Vitis vinifera grape varieties grown in different shoot positions
by: Guo CHENG
Published: (2015)

Théofile-Jules Pelouze. Glass, wine and explosives
by: Jaime Wisniak
Published: (2002)

Effects of orange winemaking variables on antioxidant activity and bioactive compounds
by: María del Carmen SCHVAB
Published: (2015)

Nutritional requirements of a Saccharomyces cerevisiae starter culture used in the elaboration of wine from orange
by: María Mercedes Ferreyra
Published: (2014)

Vigne, vin et changement climatique
Published: (2024)

Wine Business Case Research Journal
Published: (2020)

Potencialidad de la variedad Torrontés para elaborar vinos monovarietales
by: E. Falqué López
Published: (2002)

Improvement in quality of wine by blending white and coloured grapes
by: Veena Joshi
Published: (2013)

Aroma profile of fruit juice and wine prepared from Cavendish banana (Musa sp., Group AAA) cv. Robusta
by: K. Ranjitha
Published: (2013)

Chapter Wine preferences based on intrinsic attributes: A tasting experiment in Alto Adige/Südtirol province
by: Fabbris, Luigi, et al.
Published: (2022)