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Bibliographic Details
Format: Revista científica
Language:EN
Published: KeAi Communications Co., Ltd. 2020
Subjects:
grain storage methods and techniques
quality change and testing technology for grain and edible oil
grain pest control
mycotoxin control technology
food security
effect of biologically active ingredients on food efficacy
Agriculture
S
Food processing and manufacture
TP368-456
Online Access:https://doaj.org/toc/2590-2598
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