Saved in:
| Format: | Revista científica |
|---|---|
| Language: | EN |
| Published: |
MDPI AG
2021
|
| Subjects: | |
| Online Access: | https://doaj.org/toc/2673-4176 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
Textured soy protein, collagen and maltodextrin as extenders to improve the physicochemical and sensory properties of beef burger
by: Gisandro Reis de CARVALHO
Published: (2017)
by: Gisandro Reis de CARVALHO
Published: (2017)
Physicochemical properties of Pinus massoniana wood subjected to silicone oil heat treatment
by: Kufre Edet Okon
Published: (2019)
by: Kufre Edet Okon
Published: (2019)
Advanced Agrochem
Published: (2023)
Published: (2023)
Amino Acids
Published: (2024)
Published: (2024)
Tropical fruits and by-products as a potential source of bioactive polysaccharides
by: Salma Alejandra Enríquez-Valencia
Published: (2021)
by: Salma Alejandra Enríquez-Valencia
Published: (2021)
Methane
Published: (2023)
Published: (2023)
Colorants
Published: (2023)
Published: (2023)
Characterization and bioactivities of a novel polysaccharide obtained from Gracilariopsis lemaneiformis
by: CHEN-SHAN SHI
Published: (2017)
by: CHEN-SHAN SHI
Published: (2017)
Evaluation of different methods for efficient extraction of hemicelluloses leaves and tops of sugarcane
by: Luz Marina Flórez-Pardo
Published: (2018)
by: Luz Marina Flórez-Pardo
Published: (2018)
Effect of pH on the flaxseed (Linum usitatissimum L. seed) mucilage extraction process
by: Mariana Souza Rocha
Published: (2021)
by: Mariana Souza Rocha
Published: (2021)
Ultrasound-assisted extraction and characterization of the functional properties of starch from soursop fruits (Annona muricata L.)
by: Gabriel Ramírez-Balboa
Published: (2021)
by: Gabriel Ramírez-Balboa
Published: (2021)
Extraction optimization of antioxidant polysaccharides from Auricularia auricula fruiting bodies
by: Yu ZOU
Published: (2015)
by: Yu ZOU
Published: (2015)
Immune Response of Broilers Fed Conventional and Alternative Diets Containing Multi-Enzyme Complex
by: R Montanhini Neto
Published: (2013)
by: R Montanhini Neto
Published: (2013)
Carbohydrase inclusion in a corn-soybean diet improves broiler growth performance
by: Flávio Eduardo de Souza Simões
Published: (2023)
by: Flávio Eduardo de Souza Simões
Published: (2023)
Resultados del estudio serológico tras la vacunación frente a Neisseria meningitidis serogrupo C en niños
by: María Isabel Espín Ríos
Published: (2000)
by: María Isabel Espín Ríos
Published: (2000)
C
Published: (2016)
Published: (2016)
Extraction optimization of antioxidant polysaccharides from leaves of Gynura bicolor (Roxb. & Willd.) DC
by: Fen YAN
Published: (2014)
by: Fen YAN
Published: (2014)
Comparative study of sulfated polysaccharides from Caulerpa spp. (Chlorophyceae). Biotechnological tool for species identification?
by: José Ariévilo Gurgel Rodrigues
Published: (2012)
by: José Ariévilo Gurgel Rodrigues
Published: (2012)
Isolation and partial analysis of a polysaccharide-protein complex from Lactarius deliciosus
by: L. X. Ke
Published: (2003)
by: L. X. Ke
Published: (2003)
Ethanol and Levan production by sequential bath using Zymomonas mobilis immobilized on alginate and chitosan beads
by: Vidiany Aparecida Queiroz Santos
Published: (2016)
by: Vidiany Aparecida Queiroz Santos
Published: (2016)
Physical-Chemical and non-linear rheological properties of aqueous solutions of agave fructans
by: Jamné A. Ponce S.
Published: (2008)
by: Jamné A. Ponce S.
Published: (2008)
轻工学报
Published: (2025)
Published: (2025)
Kinases and Phosphatases
Published: (2025)
Published: (2025)
Efectividad y duración de la inmunidad de la vacuna frente al meningococo serogrupo A y C
by: Juan Carlos Sanz Moreno
Published: (2000)
by: Juan Carlos Sanz Moreno
Published: (2000)
Restoration of sensory dysfunction following peripheral nerve injury by the polysaccharide from culinary and medicinal mushroom, Hericium erinaceus (Bull.: Fr.) Pers. through its neuroregenerative action
by: Kah-Hui Wong
Published: (2015)
by: Kah-Hui Wong
Published: (2015)
Sulfated agaran with 4,6-pyruvated form from red seaweed Acanthophora muscoides attenuates thrombin formation: in vitro and ex vivo studies
by: José Ariévilo Gurgel Rodrigues
Published: (2021)
by: José Ariévilo Gurgel Rodrigues
Published: (2021)
NUST Journal of Natural Sciences
Published: (2026)
Published: (2026)
Engineering applications of chemically-bonded phosphate ceramics
by: Carlos Andrés Cárdenas-Balaguera
Published: (2019)
by: Carlos Andrés Cárdenas-Balaguera
Published: (2019)
Ex vivo antioxidation activity of polysaccharides from the red alga Porphyra yezoensis
by: F Liu
Published: (2008)
by: F Liu
Published: (2008)
Homogenate extraction of crude polysaccharides from Lentinus edodesand evaluation of the antioxidant activity
by: Leqin KE
Published: (2016)
by: Leqin KE
Published: (2016)
BEHAVIOUR OF AMPHIPHILIC POLYSACCHARIDES IN AQUEOUS MEDIUM
by: Marguerite Rinaudo
Published: (2008)
by: Marguerite Rinaudo
Published: (2008)
Biomass
Published: (2022)
Published: (2022)
Effects of Dendrobium officinale polysaccharide on adipogenic differentiation of rat bone marrow mesenchymal stem cells
by: Yinjuan ZHAO
Published: (2017)
by: Yinjuan ZHAO
Published: (2017)
Antibody deficiencies with normal IgG in adults with Non-cystic fibrosis bronchiectasis or recurrent pneumonia: Cross-sectional study
by: Andres F Zea-Vera
Published: (2022)
by: Andres F Zea-Vera
Published: (2022)
Solids
Published: (2021)
Published: (2021)
Energy Storage and Saving
Published: (2022)
Published: (2022)
Carbon Trends
Published: (2021)
Published: (2021)
Basic and Clinical Biochemistry and Nutrition
Published: (2025)
Published: (2025)
Characterization of biomasses from the north and northeast regions of Brazil for processes in biorefineries
by: Magale Karine Diel Rambo
Published: (2015)
by: Magale Karine Diel Rambo
Published: (2015)
Biochemistry Research International
Published: (2009)
Published: (2009)
Similar Items
-
Textured soy protein, collagen and maltodextrin as extenders to improve the physicochemical and sensory properties of beef burger
by: Gisandro Reis de CARVALHO
Published: (2017) -
Physicochemical properties of Pinus massoniana wood subjected to silicone oil heat treatment
by: Kufre Edet Okon
Published: (2019) -
Advanced Agrochem
Published: (2023) -
Amino Acids
Published: (2024) -
Tropical fruits and by-products as a potential source of bioactive polysaccharides
by: Salma Alejandra Enríquez-Valencia
Published: (2021)