APA (7th ed.) Zitazioa

Vasconcelos, M. A. d. S. (2004). Characterization of polyphenol oxidase of soursop (Annona muricata L.) fruit and a comparative study of its inhibition in enzyme extract and in pulp. Sociedad Mexicana de Nutrición y Tecnología de Alimentos.

Chicago Style (17th ed.) Zitazioa

Vasconcelos, M. A. da Silva. Characterization of Polyphenol Oxidase of Soursop (Annona Muricata L.) Fruit and a Comparative Study of Its Inhibition in Enzyme Extract and in Pulp. Sociedad Mexicana de Nutrición y Tecnología de Alimentos, 2004.

MLA (9th ed.) Zitazioa

Vasconcelos, M. A. da Silva. Characterization of Polyphenol Oxidase of Soursop (Annona Muricata L.) Fruit and a Comparative Study of Its Inhibition in Enzyme Extract and in Pulp. Sociedad Mexicana de Nutrición y Tecnología de Alimentos, 2004.