Gorde:
| Egile Nagusiak: | , |
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| Formatua: | Recurso digital |
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| Argitaratua: |
Zenodo
2017
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| Gaiak: | |
| Sarrera elektronikoa: | https://doi.org/10.5281/zenodo.13459697 |
| Etiketak: |
Etiketa erantsi
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Aurkibidea:
- (Uploaded by Plazi for the Bat Literature Project) Many bat species in Europe have suffered severe population declines during the 20th century, and the main drivers of this decline is likely the loss of foraging habitats at local and landscape levels due to farmland intensification, which also poses a serious threat to biodiversity and affects species interactions and ecosystem functions. Several studies reported positive effects of organic compared to conventional farming on bat populations and on nocturnal insect prey abundance.