:: Library Catalog

Ata uhi

I tiakina i:

Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua:	Pierce, Jeffrey, Ford, Bonne, O'Dell, Katelyn, McGinnis, Jennifer, Fischer, Emily
Hōputu:	Recurso digital
Reo:
I whakaputaina:	Zenodo 2025
Ngā marau:	Air quality Wildfire smoke PM2.5
Urunga tuihono:	https://doi.org/10.5281/zenodo.15065901
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

Ngā tūemi rite

Multi-Platform Wildfire Smoke Radiance and Motion-Vector Datasets from GOES, DSCOVR/EPIC, and Airborne eMAS Imagery
mā: Yanovsky, Igor, me ētahi atu.
I whakaputaina: (2026)

Der Einsatz von Flüssigrauch: eine neue Technologie - Teil 2: Untersuchung zur Herstellung geräucherter Fischerzeugnisse mit Flüssigrauch
mā: Münkner, Werner, me ētahi atu.
I whakaputaina: (1993)

Informing effective smokefree policies in Argentina: air quality monitoring study in 15 cities (2007-2009)
mā: Verónica Schoj
I whakaputaina: (2010)

IgniWise Dataset — Prescribed Burn Window Prediction for Spain (1983–2015)
mā: Romera Martínez, Sergio
I whakaputaina: (2026)

Observations on the inhibitory effect of sodium chloride on molds met with in smoked fishery products
mā: Appuraj, V.E., me ētahi atu.
I whakaputaina: (1966)

Studies on smoke curing and preservation of oil sardine (Sardinella longiceps)
mā: Chandrasekhar, T.C., me ētahi atu.
I whakaputaina: (1979)

FATALITIES IN WILDLAND FIRES FROM 1945 TO 2015 IN SARDINIA (ITALY)
mā: Adrián Cardil
I whakaputaina: (2017)

Kaftas prepared with V-shaped filleting chips of the Nile tilapia (Oreochromis niloticus) exposed to smoking techniques
mā: Maria Luiza Rodrigues de Souza
I whakaputaina: (2015)

Effect of Savanna windrow wood burning on the spatial variability of soil properties
mā: Diogo Neia Eberhardt
I whakaputaina: (2021)

MODELLING THE IMPACTS OF WILDFIRE ON SURFACE RUNOFF IN THE UPPER UBERABINHA RIVER WATERSHED USING HEC-HMS
mā: Jean Maikon Santos Oliveira
I whakaputaina: (2017)

Australia's Black Summer wildfires
mā: Levin, Noam, me ētahi atu.
I whakaputaina: (2021)

Der Einsatz von Flüssigrauch: eine neue Technologie - Teil 1: Wissensstand
mā: Münkner, Werner
I whakaputaina: (1993)

Effects of comprehensive smoke-free legislation in Europe
mā: Lucia Maria Lotrean
I whakaputaina: (2008)

Global Wildfire Database for GWIS (2021)
mā: Artés Vivancos, Tomàs
I whakaputaina: (2022)

Tiefgefrieren von Räucherfisch
mā: Flechtenmacher, W.
I whakaputaina: (1969)

Geräucherter Frischfisch - Empfohlene Verarbeitungsweise für den Hersteller
mā: Gehring, F.
I whakaputaina: (1964)

SEMEDFIRE Forest Fires Community Engagement Plan for Cyprus and the Region
mā: Jost, Matthieu, me ētahi atu.
I whakaputaina: (2025)

Verminderung des 3,4-Benzpyren-Gehaltes in geräucherten Fischerzeugnissen durch Beeinflussung der Räucherung
mā: Steinig, J., me ētahi atu.
I whakaputaina: (1977)

Variants in candidate genes and their interactions with smoking on the risk of acute coronary syndrome
mā: Liliana Franco
I whakaputaina: (2025)

Estimating the burden of smoking: premature mortality, morbidity, and costs
mā: Jonathan M Samet
I whakaputaina: (2010)

Secondhand smoke: facts and lies
mā: Jonathan M. Samet
I whakaputaina: (2008)

Prevalence of secondhand smoke exposure in asthmatic children at home and in the car: A cross-sectional study
mā: H. Antunes
I whakaputaina: (2016)

Promoting smoke-free environments in Latin America: a comparison of methods to assess secondhand smoke exposure
mā: Erika Avila-Tang
I whakaputaina: (2010)

Impulse oscillometry, spirometry, and passive smoking in healthy children and adolescents
mā: C.I.S. Schivinski
I whakaputaina: (2017)

Versuche über die Haltbarkeit von geräuchertem Aal in Klarsichtbeuteln
mā: Gehring, F., me ētahi atu.
I whakaputaina: (1965)

Impact of menstrual cycle on smoking cessation: A review
mā: Mariana Núñez-Lauriano
I whakaputaina: (2023)

Formaldehyd-Gehalt in geräucherten Lebensmitteln
I whakaputaina: (1958)

Über den Einfluß von Butylhydroxytoluol und Kaliumsorbat auf das Ranzigwerden von geräucherten Barbenfilets
mā: Ludorff, W.
I whakaputaina: (1962)

Prevalence of cigarette smoking among employees of the Mexican National Institutes of Health
mā: Alejandra Soriano
I whakaputaina: (1999)

CLIMAAX M16 Deliverable 2 & Annex_Clisthenes_Aigaleo
mā: Bakogianni, Evangelia, me ētahi atu.
I whakaputaina: (2026)

Myxosoma cerebralis : inactivation of spores by hot smoking of infected trout
mā: Wolf, K., Markiw, M. E
I whakaputaina: (1982)

Face and content validity of smoking-related and matched control pictures
mā: FERNANDA MACHADO LOPES
I whakaputaina: (2012)

Studies on smoking of eel fillets
mā: Solanki, K.K., me ētahi atu.
I whakaputaina: (1970)

Canning of smoked eel
mā: Kandoran, M.K., me ētahi atu.
I whakaputaina: (1971)

Tabaquismo en pacientes hospitalizados. Una gran oportunidad
mā: Martinez, Daniel
I whakaputaina: (2025)

Der Einfluß der Lagertemperaturauf die Haltbarkeit von geräuchertem Heilbutt, Bückling und Aal
mā: Karnop, G.
I whakaputaina: (1980)

Trans-resveratrol reduces cardiac ox idative stress in rats exposed to cigarette smoke
mā: Melina Hauck
I whakaputaina: (2015)

Economic evaluation of a 100% smoke-free law on the hospitality industry in an Argentinean province
mā: Carlos Candioti
I whakaputaina: (2012)

Tobacco chippers seeking assistance for smoking cessation: a case series
mā: Gabriel Natan Pires
I whakaputaina: (2012)

Effect of marital status, gender and job position in smoking behavior and cessation intent of staff members in a Central American public university
mā: Lourdes Arce Espinoza
I whakaputaina: (2013)