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Main Author: Sonu Kumar1, Arvind Kumar1, Amisha Kumari1, Gagan Gaykwad1, Sahil Singh1, Aman Sahu1, Sajid Ansari1, Faiz Alam1, Md. Khatibul Ansari1, Arti Kumari1, Aditya Raj Gupta1, Nishikant Kumar1, Ritesh Kumar Dubey1, Sudhanshu Shekhar1, Arnab Roy2*, Mahesh Kumar Yadav3, Ankita Singh4, Dr. K. Rajeswar Dutt5
Format: Recurso digital
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Published: Zenodo 2025
Subjects:
Arthrospira platensis, Spirulina biotechnology, Antioxidant metabolism, Nutritional biochemistry, Phytochemical characterization, Microalgal therapeutics
Online Access:https://doi.org/10.5281/zenodo.15421425
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https://doi.org/10.5281/zenodo.15421425

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