Search Results - FeiHong Long

  • Showing 1 - 1 results of 1
Refine Results
  1. 1
    Cover Image

    Effect of tea polyphenols as an antioxidant on pork for frying at different temperatures and times Autoría: WeiJiang Fan, GuoHui Du, XueNa Zhang, ShuQing Wang, FeiHong Long, Chao Li, NingPeng Jiang, Yinglong Zhang, Qiang Sun

    Published 2024
    Fuente: Wiley Open Access
    Tipo de material: Artículo Open Access
    Acceso al recurso
    Enlace del recurso

    Save to List
    Saved in:

Search Tools: