Search Results - Ru Zhao

Novel High‐Order Alternative Finite Difference Central WENO Schemes for Hyperbolic Conservation Laws by Zhen Gao, Zi‐Yu Tang, Bao‐Shan Wang, Ya‐Ru Zhao

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Fabrication and characterisation of whey–pea protein‐based emulsion gels induced by transglutaminase cross‐linking by Dan Li, Siyao Li, Ru Zhao, Yi Shen, Fangpo Yin, Cuina Wang

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Pd(II)‐Catalyzed Decarboxylation‐Alkylation of 3‐Formylindoles with Nitroalkenes to Access 3‐(2‐Nitroalkyl)indoles by Xiaoge Wang, Xiaoqian Liu, Guangming Yue, Yongmei Wu, Ru Zhao, Shuang‐Liang Liu

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Fabrication and characterisation of stable ternary complexes based on bovine lactoferrin, pectin and chlorogenic acid by Yuxin He, Yingcong Lu, Yilin Liu, Ru Zhao, Boxue Xia, Yuanyuan Zhang, Xin Huang, Cuina Wang

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Size‐Dependent Hydrogen Dissociation Capacity in Ni/CeO 2 Catalysts for Low‐Temperature CO 2 Methanation by Yu Xie, Zhiyu Li, Xiaoyan Han, Mingxue Wang, Ru Zhao, Siyuan Xu, Qiulin Zhang, Ping Ning, Jiming Hao

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Verteporfin Mitigates Isoproterenol‐Induced Myocardial Hypertrophy by Attenuating IL‐6/STAT3 in Cardiac Fibroblasts by Sunpeng Sheng, Lu Ding, Jinbiao Lai, Zelei Ye, Ru Zhao, Shijia Chen, Jianshe Ma, Junming Fan, Peifeng Jin

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Bromine‐Substituted Tricyanofuran‐Based Fluorogenic Probes for the Sensitive Detection of Glycosidases under Acidic pH by Xue‐Ru Zhao, Fang‐Yu Si, Jing‐Bo Wang, Ning Wang, Xi‐Le Hu, Yi Zang, Chengyun Wang, Jia Li, Xiao‐Peng He

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Characterization of astaxanthin‐loaded Pickering emulsions stabilized by conjugates of pea protein isolate and dextran with different molecular weights by Zhi‐Wei Guo, Heng‐Juan Li, Ning Peng, Ying‐Qiu Li, Yan Liang, Yu‐Ru Zhao, Cai‐Yue Wang, Zi‐Yue Wang, Chenying Wang, Xidong Ren

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