Matter effects on flavor transitions of high-energy astrophysical neutrinos based on typical propagation schemes

Fuente: arXiv
Saved in:
Bibliographic Details
Main Authors: Xu, Ding-Hui, Rong, Shu-Jun
Format: Preprint
Published: 2022
Subjects:
Online Access:
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1866912443210399744
author Xu, Ding-Hui
Rong, Shu-Jun
author_facet Xu, Ding-Hui
Rong, Shu-Jun
contents Precise measurements of the flavor ratio of high energy astronomical neutrinos (HANs) would be promising in the following decades. Then matter effects and new physics effects on the flavor transition of HANs could be tested. In this paper, we examine matter effects on the flavor composition of HANs. The effects are dependent on propagation schemes and sources of neutrinos. We consider propagations in environments with adiabatically varying and constant electron density. In the adiabatic case, the matter influence on the flavor composition of HANs at Earth is noticeable at the electron density 10$^{10}$ cm$^{-3}$ in the cases of muon damping and neutron decaying sources. In contrast, in the constant density case, the matter effect can be neglected even at the density 10$^{18}$ cm$^{-3}$. Thus, observations from next-generation neutrino telescopes may set stringent constraints on the adiabatic propagation scheme.
format Preprint
id arxiv_https___arxiv_org_abs_2205_03164
institution arXiv
publishDate 2022
record_format arxiv
spellingShingle Matter effects on flavor transitions of high-energy astrophysical neutrinos based on typical propagation schemes
Xu, Ding-Hui
Rong, Shu-Jun
High Energy Physics - Phenomenology
Precise measurements of the flavor ratio of high energy astronomical neutrinos (HANs) would be promising in the following decades. Then matter effects and new physics effects on the flavor transition of HANs could be tested. In this paper, we examine matter effects on the flavor composition of HANs. The effects are dependent on propagation schemes and sources of neutrinos. We consider propagations in environments with adiabatically varying and constant electron density. In the adiabatic case, the matter influence on the flavor composition of HANs at Earth is noticeable at the electron density 10$^{10}$ cm$^{-3}$ in the cases of muon damping and neutron decaying sources. In contrast, in the constant density case, the matter effect can be neglected even at the density 10$^{18}$ cm$^{-3}$. Thus, observations from next-generation neutrino telescopes may set stringent constraints on the adiabatic propagation scheme.
title Matter effects on flavor transitions of high-energy astrophysical neutrinos based on typical propagation schemes
topic High Energy Physics - Phenomenology
url https://arxiv.org/abs/2205.03164