Three-dimensional graphene on a nano-porous 4H-SiC backbone: a novel material for food sensing applications

Fuente: arXiv

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Bibliographic Details
Main Authors:	Veronesi, Stefano, Vlamidis, Ylea, Ferbel, Letizia, Marinelli, Carmela, Sanmartin, Chiara, Taglieri, Isabella, Pfusterschmied, Georg, Leitgeb, Markus, Schmid, Ulrich, Mencarelli, Fabio, Heun, Stefan
Format:	Preprint
Published:	2023
Subjects:	Applied Physics Materials Science
Online Access:	Acceder al recurso
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Internet

https://arxiv.org/abs/2309.13431