Alam, A. N., Kim, C., Kim, S., Kumari, S., Lee, E., Hwang, Y., & Joo, S. (2024). Scaffolding fundamentals and recent advances in sustainable scaffolding techniques for cultured meat development.
Chicago Style (17th ed.) CitationAlam, AMM Nurul, Chan-Jin Kim, So-Hee Kim, Swati Kumari, Eun-Yeong Lee, Young-Hwa Hwang, and Seon-Tea Joo. Scaffolding Fundamentals and Recent Advances in Sustainable Scaffolding Techniques for Cultured Meat Development. 2024.
MLA (9th ed.) CitationAlam, AMM Nurul, et al. Scaffolding Fundamentals and Recent Advances in Sustainable Scaffolding Techniques for Cultured Meat Development. 2024.
Warning: These citations may not always be 100% accurate.