Vision-Based Approach for Food Weight Estimation from 2D Images

Fuente: arXiv
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Hauptverfasser: Wimalasiri, Chathura, Sahoo, Prasan Kumar
Format: Preprint
Veröffentlicht: 2024
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author Wimalasiri, Chathura
Sahoo, Prasan Kumar
author_facet Wimalasiri, Chathura
Sahoo, Prasan Kumar
contents In response to the increasing demand for efficient and non-invasive methods to estimate food weight, this paper presents a vision-based approach utilizing 2D images. The study employs a dataset of 2380 images comprising fourteen different food types in various portions, orientations, and containers. The proposed methodology integrates deep learning and computer vision techniques, specifically employing Faster R-CNN for food detection and MobileNetV3 for weight estimation. The detection model achieved a mean average precision (mAP) of 83.41\%, an average Intersection over Union (IoU) of 91.82\%, and a classification accuracy of 100\%. For weight estimation, the model demonstrated a root mean squared error (RMSE) of 6.3204, a mean absolute percentage error (MAPE) of 0.0640\%, and an R-squared value of 98.65\%. The study underscores the potential applications of this technology in healthcare for nutrition counseling, fitness and wellness for dietary intake assessment, and smart food storage solutions to reduce waste. The results indicate that the combination of Faster R-CNN and MobileNetV3 provides a robust framework for accurate food weight estimation from 2D images, showcasing the synergy of computer vision and deep learning in practical applications.
format Preprint
id arxiv_https___arxiv_org_abs_2405_16478
institution arXiv
publishDate 2024
record_format arxiv
spellingShingle Vision-Based Approach for Food Weight Estimation from 2D Images
Wimalasiri, Chathura
Sahoo, Prasan Kumar
Computer Vision and Pattern Recognition
Artificial Intelligence
In response to the increasing demand for efficient and non-invasive methods to estimate food weight, this paper presents a vision-based approach utilizing 2D images. The study employs a dataset of 2380 images comprising fourteen different food types in various portions, orientations, and containers. The proposed methodology integrates deep learning and computer vision techniques, specifically employing Faster R-CNN for food detection and MobileNetV3 for weight estimation. The detection model achieved a mean average precision (mAP) of 83.41\%, an average Intersection over Union (IoU) of 91.82\%, and a classification accuracy of 100\%. For weight estimation, the model demonstrated a root mean squared error (RMSE) of 6.3204, a mean absolute percentage error (MAPE) of 0.0640\%, and an R-squared value of 98.65\%. The study underscores the potential applications of this technology in healthcare for nutrition counseling, fitness and wellness for dietary intake assessment, and smart food storage solutions to reduce waste. The results indicate that the combination of Faster R-CNN and MobileNetV3 provides a robust framework for accurate food weight estimation from 2D images, showcasing the synergy of computer vision and deep learning in practical applications.
title Vision-Based Approach for Food Weight Estimation from 2D Images
topic Computer Vision and Pattern Recognition
Artificial Intelligence
url https://arxiv.org/abs/2405.16478