Flavor Nernst effects in quantum paramagnets

Fuente: arXiv
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Main Authors: Lu, Bowen, Ma, Bowen, Yu, Yue, Chen, Gang
Format: Preprint
Published: 2024
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author Lu, Bowen
Ma, Bowen
Yu, Yue
Chen, Gang
author_facet Lu, Bowen
Ma, Bowen
Yu, Yue
Chen, Gang
contents Recent advances in spin transport research have highlighted the potential of quantum paramagnets as platforms for exploring novel phenomena and developing next-generation technologies. In this paper, we investigate the flavor Nernst effect (FNE) in quantum paramagnets, focusing on the Hall-type thermal spin transport of crystal electric field (CEF) excitations with spin-orbit couplings. As a proof of principle, we investigate the quantum paramagnetic ground state in an effective spin-1 Hamiltonian with Dzyaloshinskii-Moriya interactions and a large hard-axis anisotropy. We employ linear flavor-wave theory to analyze the low-energy excitations, and obtain the flavor Nernst coefficients from the linear response theory. We demonstrate the FNE in a 2D pyrochlore thin film with an all-in-all-out Ising axis configuration, and investigate their dependence on temperature, anisotropy, DM interaction, and external fields. Our results reveal the connection between the FNE and the Berry curvature of the CEF excitations, suggesting potential applications in manipulating thermal spin currents and exploring topological spin transport phenomena in quantum paramagnets.
format Preprint
id arxiv_https___arxiv_org_abs_2408_15160
institution arXiv
publishDate 2024
record_format arxiv
spellingShingle Flavor Nernst effects in quantum paramagnets
Lu, Bowen
Ma, Bowen
Yu, Yue
Chen, Gang
Strongly Correlated Electrons
Mesoscale and Nanoscale Physics
Recent advances in spin transport research have highlighted the potential of quantum paramagnets as platforms for exploring novel phenomena and developing next-generation technologies. In this paper, we investigate the flavor Nernst effect (FNE) in quantum paramagnets, focusing on the Hall-type thermal spin transport of crystal electric field (CEF) excitations with spin-orbit couplings. As a proof of principle, we investigate the quantum paramagnetic ground state in an effective spin-1 Hamiltonian with Dzyaloshinskii-Moriya interactions and a large hard-axis anisotropy. We employ linear flavor-wave theory to analyze the low-energy excitations, and obtain the flavor Nernst coefficients from the linear response theory. We demonstrate the FNE in a 2D pyrochlore thin film with an all-in-all-out Ising axis configuration, and investigate their dependence on temperature, anisotropy, DM interaction, and external fields. Our results reveal the connection between the FNE and the Berry curvature of the CEF excitations, suggesting potential applications in manipulating thermal spin currents and exploring topological spin transport phenomena in quantum paramagnets.
title Flavor Nernst effects in quantum paramagnets
topic Strongly Correlated Electrons
Mesoscale and Nanoscale Physics
url https://arxiv.org/abs/2408.15160