3D evolution of protein networks and lipid globules in heat-treated egg yolk

Fuente: arXiv

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Bibliographic Details
Main Authors:	Wittwer, Felix, Anthuparambil, Nimmi Das, Unger, Frederik, Gautam, Randeer Pratap, Flenner, Silja, Greving, Imke, Gutt, Christian, Modregger, Peter
Format:	Preprint
Published:	2025
Subjects:	Soft Condensed Matter
Online Access:	Acceder al recurso
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Internet

https://arxiv.org/abs/2504.06032