The Effect of Hydration and Dynamics on the Mass Density of Single Proteins

Fuente: arXiv
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Main Authors: McAllister, Cameron C. W., Rudden, Lucas S. P., Bromley, Elizabeth H. C., Degiacomi, Matteo T.
Format: Preprint
Published: 2025
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author McAllister, Cameron C. W.
Rudden, Lucas S. P.
Bromley, Elizabeth H. C.
Degiacomi, Matteo T.
author_facet McAllister, Cameron C. W.
Rudden, Lucas S. P.
Bromley, Elizabeth H. C.
Degiacomi, Matteo T.
contents The density of a protein molecule is a key property within a variety of experimental techniques. We present a computational method for determining protein mass density that explicitly incorporates hydration effects. Our approach uses molecular dynamics simulations to quantify the volume of solvent excluded by a protein. Applied to a dataset of 260 soluble proteins, this yields an average density of 1.296 g cm-3, notably lower than the widely cited value of 1.35 g cm-3. Contrary to previous suggestions, we find no correlation between protein density and molecular weight. We instead find correlations with residue composition, particularly with hydrophobic amino acid content. Using these correlations, we train a regressor capable of accurately predicting protein density from sequence-derived features alone. Examining the effect of incorporating water molecules on the measured density, we find that water molecules buried in internal cavities have a negligible effect, whereas those at the surface have a profound impact. Furthermore, by calculating the density of a titin domain and of the Bovine Pancreatic Trypsin over molecular dynamics trajectories, we show that individual proteins can occupy states with close but distinguishable densities. Finally, we analyse the density of water in the vicinity of proteins, showing that the first two hydration shells exhibit higher density than bulk water. When included in cumulative density calculations, these hydration layers contribute to a net increase in local solvent density. Overall, we find that proteins are less dense than previously reported, which is offset by their ability to induce a higher density of water in their vicinity.
format Preprint
id arxiv_https___arxiv_org_abs_2504_14983
institution arXiv
publishDate 2025
record_format arxiv
spellingShingle The Effect of Hydration and Dynamics on the Mass Density of Single Proteins
McAllister, Cameron C. W.
Rudden, Lucas S. P.
Bromley, Elizabeth H. C.
Degiacomi, Matteo T.
Biological Physics
92-04, 92-08
J.2; J.3
The density of a protein molecule is a key property within a variety of experimental techniques. We present a computational method for determining protein mass density that explicitly incorporates hydration effects. Our approach uses molecular dynamics simulations to quantify the volume of solvent excluded by a protein. Applied to a dataset of 260 soluble proteins, this yields an average density of 1.296 g cm-3, notably lower than the widely cited value of 1.35 g cm-3. Contrary to previous suggestions, we find no correlation between protein density and molecular weight. We instead find correlations with residue composition, particularly with hydrophobic amino acid content. Using these correlations, we train a regressor capable of accurately predicting protein density from sequence-derived features alone. Examining the effect of incorporating water molecules on the measured density, we find that water molecules buried in internal cavities have a negligible effect, whereas those at the surface have a profound impact. Furthermore, by calculating the density of a titin domain and of the Bovine Pancreatic Trypsin over molecular dynamics trajectories, we show that individual proteins can occupy states with close but distinguishable densities. Finally, we analyse the density of water in the vicinity of proteins, showing that the first two hydration shells exhibit higher density than bulk water. When included in cumulative density calculations, these hydration layers contribute to a net increase in local solvent density. Overall, we find that proteins are less dense than previously reported, which is offset by their ability to induce a higher density of water in their vicinity.
title The Effect of Hydration and Dynamics on the Mass Density of Single Proteins
topic Biological Physics
92-04, 92-08
J.2; J.3
url https://arxiv.org/abs/2504.14983