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Main Authors: Jiang, Yi-Lu, Chang, Wen-Chang, Wang, Ching-Lin, Hsu, Kung-Liang, Chiu, Chih-Yi
Format: Preprint
Published: 2025
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Online Access:https://arxiv.org/abs/2505.11020
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author Jiang, Yi-Lu
Chang, Wen-Chang
Wang, Ching-Lin
Hsu, Kung-Liang
Chiu, Chih-Yi
author_facet Jiang, Yi-Lu
Chang, Wen-Chang
Wang, Ching-Lin
Hsu, Kung-Liang
Chiu, Chih-Yi
contents Determining the shelf life quality of pineapples using non-destructive methods is a crucial step to reduce waste and increase income. In this paper, a multimodal and multiview classification model was constructed to classify pineapples into four quality levels based on audio and visual characteristics. For research purposes, we compiled and released the PQC500 dataset consisting of 500 pineapples with two modalities: one was tapping pineapples to record sounds by multiple microphones and the other was taking pictures by multiple cameras at different locations, providing multimodal and multi-view audiovisual features. We modified the contrastive audiovisual masked autoencoder to train the cross-modal-based classification model by abundant combinations of audio and visual pairs. In addition, we proposed to sample a compact size of training data for efficient computation. The experiments were evaluated under various data and model configurations, and the results demonstrated that the proposed cross-modal model trained using audio-major sampling can yield 84% accuracy, outperforming the unimodal models of only audio and only visual by 6% and 18%, respectively.
format Preprint
id arxiv_https___arxiv_org_abs_2505_11020
institution arXiv
publishDate 2025
record_format arxiv
spellingShingle Classifying Shelf Life Quality of Pineapples by Combining Audio and Visual Features
Jiang, Yi-Lu
Chang, Wen-Chang
Wang, Ching-Lin
Hsu, Kung-Liang
Chiu, Chih-Yi
Computer Vision and Pattern Recognition
Multimedia
Sound
Audio and Speech Processing
Determining the shelf life quality of pineapples using non-destructive methods is a crucial step to reduce waste and increase income. In this paper, a multimodal and multiview classification model was constructed to classify pineapples into four quality levels based on audio and visual characteristics. For research purposes, we compiled and released the PQC500 dataset consisting of 500 pineapples with two modalities: one was tapping pineapples to record sounds by multiple microphones and the other was taking pictures by multiple cameras at different locations, providing multimodal and multi-view audiovisual features. We modified the contrastive audiovisual masked autoencoder to train the cross-modal-based classification model by abundant combinations of audio and visual pairs. In addition, we proposed to sample a compact size of training data for efficient computation. The experiments were evaluated under various data and model configurations, and the results demonstrated that the proposed cross-modal model trained using audio-major sampling can yield 84% accuracy, outperforming the unimodal models of only audio and only visual by 6% and 18%, respectively.
title Classifying Shelf Life Quality of Pineapples by Combining Audio and Visual Features
topic Computer Vision and Pattern Recognition
Multimedia
Sound
Audio and Speech Processing
url https://arxiv.org/abs/2505.11020