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| Main Authors: | , , , , , |
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| Format: | Preprint |
| Published: |
2025
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| Subjects: | |
| Online Access: | https://arxiv.org/abs/2505.17608 |
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Table of Contents:
- We presen a novel determination of the down-to-up composition ratio using the forward-backward asymmetry observed in the proton-proton collisions at the LHC. This method offers unique insights into the flavor-specific difference between down and up quarks, which are difficult to isolate in traditional cross-section measurements due to the inherent mixing of contributions from both flavors. In this study, we systematically measure the down-to-up quark ratio over a broad momentum fraction (x) range of 0.01 to 0.1, utilizing the sensitivity of the forward-backward asymmetry to quark-level couplings. Our findings reveal significant deviations in both the value and x-dependence of this ratio compared to predictions from current parton distribution functions (PDFs). These discrepancies highlight potential limitations in existing PDF parameterization and emphasize the importance of flavor-separated measurements for advancing our understanding of proton structure.