Exploring Object Status Recognition for Recipe Progress Tracking in Non-Visual Cooking

Fuente: arXiv
Enregistré dans:
Détails bibliographiques
Auteurs principaux: Li, Franklin Mingzhe, Ng, Kaitlyn, Zhu, Bin, Carrington, Patrick
Format: Preprint
Publié: 2025
Sujets:
Accès en ligne:
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
_version_ 1866909675718443008
author Li, Franklin Mingzhe
Ng, Kaitlyn
Zhu, Bin
Carrington, Patrick
author_facet Li, Franklin Mingzhe
Ng, Kaitlyn
Zhu, Bin
Carrington, Patrick
contents Cooking plays a vital role in everyday independence and well-being, yet remains challenging for people with vision impairments due to limited support for tracking progress and receiving contextual feedback. Object status - the condition or transformation of ingredients and tools - offers a promising but underexplored foundation for context-aware cooking support. In this paper, we present OSCAR (Object Status Context Awareness for Recipes), a technical pipeline that explores the use of object status recognition to enable recipe progress tracking in non-visual cooking. OSCAR integrates recipe parsing, object status extraction, visual alignment with cooking steps, and time-causal modeling to support real-time step tracking. We evaluate OSCAR on 173 instructional videos and a real-world dataset of 12 non-visual cooking sessions recorded by BLV individuals in their homes. Our results show that object status consistently improves step prediction accuracy across vision-language models, and reveal key factors that impact performance in real-world conditions, such as implicit tasks, camera placement, and lighting. We contribute the pipeline of context-aware recipe progress tracking, an annotated real-world non-visual cooking dataset, and design insights to guide future context-aware assistive cooking systems.
format Preprint
id arxiv_https___arxiv_org_abs_2507_03330
institution arXiv
publishDate 2025
record_format arxiv
spellingShingle Exploring Object Status Recognition for Recipe Progress Tracking in Non-Visual Cooking
Li, Franklin Mingzhe
Ng, Kaitlyn
Zhu, Bin
Carrington, Patrick
Artificial Intelligence
Computer Vision and Pattern Recognition
Human-Computer Interaction
Cooking plays a vital role in everyday independence and well-being, yet remains challenging for people with vision impairments due to limited support for tracking progress and receiving contextual feedback. Object status - the condition or transformation of ingredients and tools - offers a promising but underexplored foundation for context-aware cooking support. In this paper, we present OSCAR (Object Status Context Awareness for Recipes), a technical pipeline that explores the use of object status recognition to enable recipe progress tracking in non-visual cooking. OSCAR integrates recipe parsing, object status extraction, visual alignment with cooking steps, and time-causal modeling to support real-time step tracking. We evaluate OSCAR on 173 instructional videos and a real-world dataset of 12 non-visual cooking sessions recorded by BLV individuals in their homes. Our results show that object status consistently improves step prediction accuracy across vision-language models, and reveal key factors that impact performance in real-world conditions, such as implicit tasks, camera placement, and lighting. We contribute the pipeline of context-aware recipe progress tracking, an annotated real-world non-visual cooking dataset, and design insights to guide future context-aware assistive cooking systems.
title Exploring Object Status Recognition for Recipe Progress Tracking in Non-Visual Cooking
topic Artificial Intelligence
Computer Vision and Pattern Recognition
Human-Computer Interaction
url https://arxiv.org/abs/2507.03330