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On the role of water activity on the formation of a protein-rich coffee ring in an evaporating multicomponent drop

Fuente: arXiv

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Detalles Bibliográficos
Autores principales:	Martínez-Puig, Javier, D'Agostino, Gianluca, Oña, Ana, Rodríguez-Rodríguez, Javier
Formato:	Preprint
Publicado:	2025
Materias:	Fluid Dynamics Soft Condensed Matter
Acceso en línea:	Acceder al recurso
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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