Dwapanyin, G. O., Appleton, E. I., Corsetti, S., Descoins, C., Poitou, X., Dholakia, K., & Bruce, G. D. (2026). Through-bottle spectroscopy as a tool for quality control and anti-counterfeiting of Brandy and Cognac.
Citazione stile Chigago Style (17a edizione)Dwapanyin, George O., Edward I. Appleton, Stella Corsetti, Charles Descoins, Xavier Poitou, Kishan Dholakia, e Graham D. Bruce. Through-bottle Spectroscopy as a Tool for Quality Control and Anti-counterfeiting of Brandy and Cognac. 2026.
Citatione MLA (9a ed.)Dwapanyin, George O., et al. Through-bottle Spectroscopy as a Tool for Quality Control and Anti-counterfeiting of Brandy and Cognac. 2026.
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