Bedem, S. D. v. d., Kuhl, E., & Cotto, C. (2026). Open-source benchmarking of plant-based and animal meats.
Citazione stile Chigago Style (17a edizione)Bedem, Sybren D van den, Ellen Kuhl, e Caroline Cotto. Open-source Benchmarking of Plant-based and Animal Meats. 2026.
Citatione MLA (9a ed.)Bedem, Sybren D van den, et al. Open-source Benchmarking of Plant-based and Animal Meats. 2026.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.