Studies on fish lipids. Pt. 2. Fatty acid composition of lipids of oil sardine (Sardinella longiceps)

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Bibliographic Details
Main Authors:	Gopakumar, K., Rajendranathan Nair, M.
Format:	Recurso Open Access
Language:	en
Published:	1966
Subjects:	Biology fatty acids Sardinella longiceps lipids nutritive value fish oils
Online Access:	Acceder al recurso
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Internet

http://hdl.handle.net/1834/32029