Zhongguo shipin weisheng zazhi
Fuente:
DOAJ
Guardado en:
| Formato: | Revista científica |
|---|---|
| Lenguaje: | ZH |
| Publicado: |
The Editorial Office of Chinese Journal of Food Hygiene
2022
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| Materias: | |
| Acceso en línea: | |
| Etiquetas: |
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| _version_ | 1866826783014256640 |
|---|---|
| format | Revista científica |
| id | doaj_https___doaj_org_toc_1004-8456 |
| institution | DOAJ |
| language | ZH |
| publishDate | 2022 |
| publisher | The Editorial Office of Chinese Journal of Food Hygiene |
| record_format | doaj |
| spellingShingle | Zhongguo shipin weisheng zazhi food safety food hygiene public health nutrition epidemiology Food processing and manufacture TP368-456 Nutrition. Foods and food supply TX341-641 |
| title | Zhongguo shipin weisheng zazhi |
| topic | food safety food hygiene public health nutrition epidemiology Food processing and manufacture TP368-456 Nutrition. Foods and food supply TX341-641 |
| url | https://doaj.org/toc/1004-8456 |