Poultry Science

Journal of Animal and Poultry Production
Publié: (2024)

The Journal of Poultry Science
Publié: (2021)

Asian-Australasian Journal of Animal Sciences
Publié: (2017)

Egyptian Journal of Animal Production
Publié: (2025)

Kufa Journal for Veterinary Medical Sciences
Publié: (2023)

SVU-International Journal of Veterinary Sciences
Publié: (2018)

Veterinary and Animal Science
Publié: (2017)

مجلة الانبار للعلوم البيطرية
Publié: (2020)

Ветеринария и кормление
Publié: (2024)

New Valley Journal of Agricultural Science
Publié: (2023)

Egyptian Journal of Animal Health
Publié: (2024)

Transforming poultry science for safer, healthier & sustainable egg production: the role of layer cooperative societies
par: Srilesh S
Publié: (2025)

Effect of strain, sex and age on carcass parameters of broilers
par: Jovanir Inês Müller Fernandes
Publié: (2013)

Carcass yield, sensory analysis and meat quality of broilers fed canola meal
par: Priscila de Oliveira Moraes
Publié: (2016)

Internal quality of laying hen eggs fed on protease at different storage and stocking conditions
par: Diana Suckeveris
Publié: (2015)

Chilean Journal of Agricultural & Animal Sciences
Publié: (2025)

Performance and welfare of different genetic groups of laying hen
par: Jean Kaique Valentim
Publié: (2019)

Effect of diet on live weight and egg weight of backyard hens during the rainy season
par: JN Barocio-Urue
Publié: (2017)

Sunflower Meal and Supplementation of an Enzyme Complex in Layer Diets
par: WAG Araújo
Publié: (2015)

Pequi peel meal in laying hen diet
par: Amanda da Lapa Silva
Publié: (2016)

Performance of Free-Range Chickens Reared in Production Modules Enriched with Shade Nets and Perches
par: MJB Santos
Publié: (2014)

Performance of broilers submitted to different intensities and duration of thermal stress
par: Lucas Henrique Pedrozo Abreu
Publié: (2019)

Benha Veterinary Medical Journal
Publié: (2024)

Turkish Journal of Agriculture: Food Science and Technology
Publié: (2013)

Fluoroquinolones in Industrial Poultry Production, Bacterial Resistance and Food Residues: a Review
par: R Gouvêa
Publié: (2015)

Protease and sugarcane yeast in diets for broiler chicks
par: Elvania Maria da Silva Costa Moreira
Publié: (2020)

Effects of labor motivation in poultry production
par: M do CB de Alencar
Publié: (2007)

Main Factors that Affect the Economic Efficiency of Broiler Breeder Production
par: EH Carvalho
Publié: (2015)

Effects of Dietary Lysine on Broiler Performance and Carcass Yield – Meta-Analysis
par: AS Mendes
Publié: (2014)

Multi-criteria analysis of the influence of rearing, equipment, and catching management practices on the Incidence of back scratches in broilers
par: M Pilecco
Publié: (2012)

Perspectives on the use of humic substances in poultry production
par: Rosa Angélica Sanmiguel Plazas
Publié: (2014)

Czech Journal of Animal Science
Publié: (2016)

Animal Advances
Publié: (2025)

Drinking Water as a Risk Factor to Poultry Health
par: LA do Amaral
Publié: (2004)

Determination of the chemical composition, amino acid levels and energy values of different poultry offal meals for broilers
par: EP da Silva
Publié: (2012)

Ultrastructural Assessment of the Integrity of the enteric Mucosa of Commercial Turkeys Vaccinated against Coccidiosis
par: MRFB Martins
Publié: (2016)