BMC Nutrition

Fuente: DOAJ

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Bibliographic Details
Format:	Revista científica
Language:	EN
Published:	BMC 2015
Subjects:	nutrition Nutrition. Foods and food supply TX341-641 Food processing and manufacture TP368-456 Medicine (General) R5-920
Online Access:	Acceder al recurso
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Internet

https://doaj.org/toc/2055-0928