International Journal of Food Studies

Fuente: DOAJ
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Natura: Revista científica
Lingua:EN
Pubblicazione: ISEKI_Food Association (IFA) 2013
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format Revista científica
id doaj_https___doaj_org_toc_2182-1054
institution DOAJ
language EN
publishDate 2013
publisher ISEKI_Food Association (IFA)
record_format doaj
spellingShingle International Journal of Food Studies
food studies
education
industry
food
Food processing and manufacture
TP368-456
title International Journal of Food Studies
topic food studies
education
industry
food
Food processing and manufacture
TP368-456
url https://doaj.org/toc/2182-1054