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Canadian Food Studies

Fuente: DOAJ

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Détails bibliographiques
Format:	Revista científica
Langue:	FR
Publié:	University of Waterloo 2023
Sujets:	food studies food systems food culture food security agroecology food policy Nutrition. Foods and food supply TX341-641 Social Sciences H
Accès en ligne:	Acceder al recurso
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format	Revista científica
id	doaj_https___doaj_org_toc_2292-3071
institution	DOAJ
language	FR
publishDate	2023
publisher	University of Waterloo
record_format	doaj
spellingShingle	Canadian Food Studies food studies food systems food culture food security agroecology food policy Nutrition. Foods and food supply TX341-641 Social Sciences H
title	Canadian Food Studies
topic	food studies food systems food culture food security agroecology food policy Nutrition. Foods and food supply TX341-641 Social Sciences H
url	https://doaj.org/toc/2292-3071