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ICIDCA Sobre los Derivados de la Caña de Azúcar

Fuente: DOAJ

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Bibliographic Details
Format:	Revista científica
Language:	ES
Published:	Icidca 2022
Subjects:	chemistry microbiology biotechnology agriculture environment sugar cane Food processing and manufacture TP368-456
Online Access:	Acceder al recurso
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format	Revista científica
id	doaj_https___doaj_org_toc_2410-8529
institution	DOAJ
language	ES
publishDate	2022
publisher	Icidca
record_format	doaj
spellingShingle	ICIDCA Sobre los Derivados de la Caña de Azúcar chemistry microbiology biotechnology agriculture environment sugar cane Food processing and manufacture TP368-456
title	ICIDCA Sobre los Derivados de la Caña de Azúcar
topic	chemistry microbiology biotechnology agriculture environment sugar cane Food processing and manufacture TP368-456
url	https://doaj.org/toc/2410-8529