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AcTion: Aceh Nutrition Journal

Fuente: DOAJ

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Bibliographische Detailangaben
Format:	Revista científica
Sprache:	ID
Veröffentlicht:	Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh 2018
Schlagworte:	nutrition community nutrition clinical nutrition food technology Nutrition. Foods and food supply TX341-641 Food processing and manufacture TP368-456
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format	Revista científica
id	doaj_https___doaj_org_toc_2548-5741
institution	DOAJ
language	ID
publishDate	2018
publisher	Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh
record_format	doaj
spellingShingle	AcTion: Aceh Nutrition Journal nutrition community nutrition clinical nutrition food technology Nutrition. Foods and food supply TX341-641 Food processing and manufacture TP368-456
title	AcTion: Aceh Nutrition Journal
topic	nutrition community nutrition clinical nutrition food technology Nutrition. Foods and food supply TX341-641 Food processing and manufacture TP368-456
url	https://doaj.org/toc/2548-5741