Food and Environment Safety

Fuente: DOAJ

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Bibliographic Details
Format:	Revista científica
Language:	EN
Published:	Stefan cel Mare University of Suceava 2017
Subjects:	food and chemical engineering biotechnologies biosensors agriculture chemical engineering consumer and environment safety Food processing and manufacture TP368-456
Online Access:	Acceder al recurso
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Internet

https://doaj.org/toc/2559-6381