Grain & Oil Science and Technology

Fuente: DOAJ

Salvato in:

Dettagli Bibliografici
Natura:	Revista científica
Lingua:	EN
Pubblicazione:	KeAi Communications Co., Ltd. 2020
Soggetti:	grain storage methods and techniques quality change and testing technology for grain and edible oil grain pest control mycotoxin control technology food security effect of biologically active ingredients on food efficacy Agriculture S Food processing and manufacture TP368-456
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Accesso online

https://doaj.org/toc/2590-2598