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Jurnal Inovasi Hasil Pengabdian Masyarakat

Fuente: DOAJ

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Format:	Revista científica
Sprache:	ID
Veröffentlicht:	Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Islam Malang 2021
Schlagworte:	community service Food processing and manufacture TP368-456 Academies and learned societies AS1-945
Online-Zugang:	Acceder al recurso
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format	Revista científica
id	doaj_https___doaj_org_toc_2621-783X
institution	DOAJ
language	ID
publishDate	2021
publisher	Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Islam Malang
record_format	doaj
spellingShingle	Jurnal Inovasi Hasil Pengabdian Masyarakat community service Food processing and manufacture TP368-456 Academies and learned societies AS1-945
title	Jurnal Inovasi Hasil Pengabdian Masyarakat
topic	community service Food processing and manufacture TP368-456 Academies and learned societies AS1-945
url	https://doaj.org/toc/2621-783X