JDS Communications

Fuente: DOAJ

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Bibliographic Details
Format:	Revista científica
Language:	EN
Published:	Elsevier 2023
Subjects:	dairy milk processing of milk products milk products dairy foods Dairy processing. Dairy products SF250.5-275
Online Access:	Acceder al recurso
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Internet

https://doaj.org/toc/2666-9102