Buchumschlag

Polysaccharides

Fuente: DOAJ

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Format:	Revista científica
Sprache:	EN
Veröffentlicht:	MDPI AG 2021
Schlagworte:	newly discovered natural polysaccharides or polysaccharide derivatives structure–property relationships functionalization and modifications interactions with other materials application in food or agricultural science application in energy storage and biorefinery Biochemistry QD415-436
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format	Revista científica
id	doaj_https___doaj_org_toc_2673-4176
institution	DOAJ
language	EN
publishDate	2021
publisher	MDPI AG
record_format	doaj
spellingShingle	Polysaccharides newly discovered natural polysaccharides or polysaccharide derivatives structure–property relationships functionalization and modifications interactions with other materials application in food or agricultural science application in energy storage and biorefinery Biochemistry QD415-436
title	Polysaccharides
topic	newly discovered natural polysaccharides or polysaccharide derivatives structure–property relationships functionalization and modifications interactions with other materials application in food or agricultural science application in energy storage and biorefinery Biochemistry QD415-436
url	https://doaj.org/toc/2673-4176