علوم و صنایع غذایی ایران
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DOAJ
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| Formato: | Revista científica |
|---|---|
| Lenguaje: | EN |
| Publicado: |
University of Tarbiat Modares
2022
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| Materias: | |
| Acceso en línea: | |
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| _version_ | 1866826815871385600 |
|---|---|
| format | Revista científica |
| id | doaj_https___doaj_org_toc_2783-3534 |
| institution | DOAJ |
| language | EN |
| publishDate | 2022 |
| publisher | University of Tarbiat Modares |
| record_format | doaj |
| spellingShingle | علوم و صنایع غذایی ایران food processing food packaging food technology food safety food science biotechnology Food processing and manufacture TP368-456 |
| title | علوم و صنایع غذایی ایران |
| topic | food processing food packaging food technology food safety food science biotechnology Food processing and manufacture TP368-456 |
| url | https://doaj.org/toc/2783-3534 |