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Hauptverfasser: Trelease, Jim, Krashen, Stephen
Format: Recurso educativo Open Access
Sprache:en
Veröffentlicht: 1996
Schlagworte:
Online-Zugang:https://eric.ed.gov/?id=EJ526335
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author Trelease, Jim
Krashen, Stephen
author_facet Trelease, Jim
Krashen, Stephen
Trelease, Jim
Krashen, Stephen
collection Education Resources Information Center
contents Eating and Reading in the Library. Trelease, Jim Krashen, Stephen Bookstores Comparative Analysis Educational Environment Food Food Service Library Services Nutrition Resource Allocation School Libraries Vending Machines Wellness This article, citing the example of large bookselling chains who offer cafes in their stores, advocates the provision of food and drink in school libraries as well. High-quality food, made available by vending machine, would increase levels of wellness, energy, and teachability. Protests involving mess, lack of money, and difficulties with parents are anticipated and rebutted. (BEW)
format Recurso educativo Open Access
id eric_EJ526335
institution ERIC Institute of Education Sciences
language en
publishDate 1996
record_format eric
spellingShingle Eating and Reading in the Library.
Trelease, Jim
Krashen, Stephen
Bookstores
Comparative Analysis
Educational Environment
Food
Food Service
Library Services
Nutrition
Resource Allocation
School Libraries
Vending Machines
Wellness
Eating and Reading in the Library. Trelease, Jim Krashen, Stephen Bookstores Comparative Analysis Educational Environment Food Food Service Library Services Nutrition Resource Allocation School Libraries Vending Machines Wellness This article, citing the example of large bookselling chains who offer cafes in their stores, advocates the provision of food and drink in school libraries as well. High-quality food, made available by vending machine, would increase levels of wellness, energy, and teachability. Protests involving mess, lack of money, and difficulties with parents are anticipated and rebutted. (BEW)
title Eating and Reading in the Library.
topic Bookstores
Comparative Analysis
Educational Environment
Food
Food Service
Library Services
Nutrition
Resource Allocation
School Libraries
Vending Machines
Wellness
url https://eric.ed.gov/?id=EJ526335