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Bibliographic Details
Main Author: Charles, John
Format: Recurso educativo Open Access
Language:en
Published: 2010
Subjects:
Online Access:https://eric.ed.gov/?id=EJ930807
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author Charles, John
author_facet Charles, John
Charles, John
collection Education Resources Information Center
contents Collection Development: Hitting the Sweet Spot (Baking) Charles, John Food Service Library Services Cooking Instruction Foods Instruction Home Economics Skills Library Development Library Materials Bibliographies Baking can be intimidating. Just ask all those contestants on "Top Chef" who would rather prepare Beef Wellington than bake a cake. But libraries can take the fear factor out of baking by putting together a solid collection of cookbooks that can help anyone master the sweeter side of the culinary arts or even serve as delicious armchair reading for fans of the new "Top Chef: Just Desserts". This article presents a list of great baking resources. Some of these titles are a little less intimidating to novice bakers.
format Recurso educativo Open Access
id eric_EJ930807
institution ERIC Institute of Education Sciences
language en
publishDate 2010
record_format eric
spellingShingle Collection Development: Hitting the Sweet Spot (Baking)
Charles, John
Food Service
Library Services
Cooking Instruction
Foods Instruction
Home Economics Skills
Library Development
Library Materials
Bibliographies
Collection Development: Hitting the Sweet Spot (Baking) Charles, John Food Service Library Services Cooking Instruction Foods Instruction Home Economics Skills Library Development Library Materials Bibliographies Baking can be intimidating. Just ask all those contestants on "Top Chef" who would rather prepare Beef Wellington than bake a cake. But libraries can take the fear factor out of baking by putting together a solid collection of cookbooks that can help anyone master the sweeter side of the culinary arts or even serve as delicious armchair reading for fans of the new "Top Chef: Just Desserts". This article presents a list of great baking resources. Some of these titles are a little less intimidating to novice bakers.
title Collection Development: Hitting the Sweet Spot (Baking)
topic Food Service
Library Services
Cooking Instruction
Foods Instruction
Home Economics Skills
Library Development
Library Materials
Bibliographies
url https://eric.ed.gov/?id=EJ930807