Effective Management of High-Use/High-Demand Space Using Restaurant-Style Pagers

Fuente: ERIC Institute of Education Sciences
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Bibliographic Details
Main Author: Gonzalez, Adriana
Format: Recurso educativo Open Access
Language:en
Published: 2012
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author Gonzalez, Adriana
author_facet Gonzalez, Adriana
Gonzalez, Adriana
collection Education Resources Information Center
contents Effective Management of High-Use/High-Demand Space Using Restaurant-Style Pagers Gonzalez, Adriana Academic Libraries Library Facilities Study Facilities Educational Facilities Design User Satisfaction (Information) Users (Information) Undergraduate Students Space Utilization Study Habits Dining Facilities Handheld Devices Technology Uses in Education Study Group Activities Educational Technology The library landscape is changing at a fast pace, with an increase in the demand for study space including quiet, individualized study space; open group study space; and as enclosed group study space. In large academic libraries, managing limited high-demand resources is crucial and is partially being driven by the greater emphasis on group learning and collaboration seen in the teaching curricula. Through the use of existing technology such as restaurant-style pagers, libraries have the capability of managing space in a fair and controlled manner. In turn, use of pagers in libraries increases customer satisfaction as patrons feel they are being served fairly. This article discusses how the use of pagers helps with space management by explaining some of the different tried models as well as the benefits and challenges of using pagers, and offers recommendations for future development and use of this technology. (Contains 1 table and 2 figures.)
format Recurso educativo Open Access
id eric_EJ961688
institution ERIC Institute of Education Sciences
language en
publishDate 2012
record_format eric
spellingShingle Effective Management of High-Use/High-Demand Space Using Restaurant-Style Pagers
Gonzalez, Adriana
Academic Libraries
Library Facilities
Study Facilities
Educational Facilities Design
User Satisfaction (Information)
Users (Information)
Undergraduate Students
Space Utilization
Study Habits
Dining Facilities
Handheld Devices
Technology Uses in Education
Study
Group Activities
Educational Technology
Effective Management of High-Use/High-Demand Space Using Restaurant-Style Pagers Gonzalez, Adriana Academic Libraries Library Facilities Study Facilities Educational Facilities Design User Satisfaction (Information) Users (Information) Undergraduate Students Space Utilization Study Habits Dining Facilities Handheld Devices Technology Uses in Education Study Group Activities Educational Technology The library landscape is changing at a fast pace, with an increase in the demand for study space including quiet, individualized study space; open group study space; and as enclosed group study space. In large academic libraries, managing limited high-demand resources is crucial and is partially being driven by the greater emphasis on group learning and collaboration seen in the teaching curricula. Through the use of existing technology such as restaurant-style pagers, libraries have the capability of managing space in a fair and controlled manner. In turn, use of pagers in libraries increases customer satisfaction as patrons feel they are being served fairly. This article discusses how the use of pagers helps with space management by explaining some of the different tried models as well as the benefits and challenges of using pagers, and offers recommendations for future development and use of this technology. (Contains 1 table and 2 figures.)
title Effective Management of High-Use/High-Demand Space Using Restaurant-Style Pagers
topic Academic Libraries
Library Facilities
Study Facilities
Educational Facilities Design
User Satisfaction (Information)
Users (Information)
Undergraduate Students
Space Utilization
Study Habits
Dining Facilities
Handheld Devices
Technology Uses in Education
Study
Group Activities
Educational Technology
url https://eric.ed.gov/?id=EJ961688