Methodology for OSH hazard identification and risk assessment and evaluation in the coffee sector

Fuente: Organización Internacional del Trabajo (OIT)
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Autori principali: International Labour Organization., ILO DWT and Country Office for the Andean Countries.
Natura: Libro
Pubblicazione: International Labour Organization 2020
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author International Labour Organization.
ILO DWT and Country Office for the Andean Countries.
author_facet International Labour Organization.
ILO DWT and Country Office for the Andean Countries.
International Labour Organization.
ILO DWT and Country Office for the Andean Countries.
contents Methodology for OSH hazard identification and risk assessment and evaluation in the coffee sector International Labour Organization. ILO DWT and Country Office for the Andean Countries. The present methodology provides a number of tools designed to facilitate, both pedagogically and in practice, the management of OSH risks in the coffee sector. ILO publication.book
format Libro
id ilo_995218871802676
institution Organización Internacional del Trabajo (OIT)
publishDate 2020
publisher International Labour Organization
spellingShingle Methodology for OSH hazard identification and risk assessment and evaluation in the coffee sector
International Labour Organization.
ILO DWT and Country Office for the Andean Countries.
Methodology for OSH hazard identification and risk assessment and evaluation in the coffee sector International Labour Organization. ILO DWT and Country Office for the Andean Countries. The present methodology provides a number of tools designed to facilitate, both pedagogically and in practice, the management of OSH risks in the coffee sector. ILO publication.book
title Methodology for OSH hazard identification and risk assessment and evaluation in the coffee sector
url https://researchrepository.ilo.org/esploro/outputs/book/Methodology-for-OSH-hazard-identification-and/995218871802676