Tomoda, S. (1983). Working conditions in the hotel, restaurant and catering sector: A case study of Japan. International Labour Organization.
Cita Chicago Style (17a ed.)Tomoda, Shizue. Working Conditions in the Hotel, Restaurant and Catering Sector: A Case Study of Japan. International Labour Organization, 1983.
Cita MLA (9a ed.)Tomoda, Shizue. Working Conditions in the Hotel, Restaurant and Catering Sector: A Case Study of Japan. International Labour Organization, 1983.
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