The bio-revolution in agriculture: key to poverty alleviation in the third world?

Fuente: Organización Internacional del Trabajo (OIT)
Saved in:
Bibliographic Details
Main Author: Iftikhar Ahmed
Format: Artículo científico
Published: International Labour Organization 1988
Online Access:
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1874525131319017474
author Iftikhar Ahmed
author_facet Iftikhar Ahmed
Iftikhar Ahmed
contents The bio-revolution in agriculture: key to poverty alleviation in the third world? Iftikhar Ahmed Assesses likely socio-economic impact of the bio-revolution and compares it with that of the Green Revolution. Considers the effect on direct and indirect employment, and on the poor. publication.journalArticle
format Artículo científico
id ilo_995274877002676
institution Organización Internacional del Trabajo (OIT)
publishDate 1988
publisher International Labour Organization
spellingShingle The bio-revolution in agriculture: key to poverty alleviation in the third world?
Iftikhar Ahmed
The bio-revolution in agriculture: key to poverty alleviation in the third world? Iftikhar Ahmed Assesses likely socio-economic impact of the bio-revolution and compares it with that of the Green Revolution. Considers the effect on direct and indirect employment, and on the poor. publication.journalArticle
title The bio-revolution in agriculture: key to poverty alleviation in the third world?
url https://researchrepository.ilo.org/esploro/outputs/journalArticle/The-bio-revolution-in-agriculture-key-to/995274877002676