Alimentation et boisson au Burkina Faso: au-delà de la survie

Fuente: Organización Internacional del Trabajo (OIT)
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Bibliographic Details
Main Author: Dié Martin Sow
Format: Entrada de enciclopedia
Published: International Labour Organization 2005
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author Dié Martin Sow
author_facet Dié Martin Sow
Dié Martin Sow
contents Alimentation et boisson au Burkina Faso: au-delà de la survie Dié Martin Sow Presents a general overview on the food and beverage production, followed by a survey carried out in 2003 in selected cities, villages, and country sites. Describes measures intending to integrate related informal and formal sectors. Working paper (International Labour Organization. Sectoral Activities Programme), WP.228, ILO ISBN 9222171160 publication.encyclopediaEntry
format Entrada de enciclopedia
id ilo_995328537402676
institution Organización Internacional del Trabajo (OIT)
publishDate 2005
publisher International Labour Organization
spellingShingle Alimentation et boisson au Burkina Faso: au-delà de la survie
Dié Martin Sow
Alimentation et boisson au Burkina Faso: au-delà de la survie Dié Martin Sow Presents a general overview on the food and beverage production, followed by a survey carried out in 2003 in selected cities, villages, and country sites. Describes measures intending to integrate related informal and formal sectors. Working paper (International Labour Organization. Sectoral Activities Programme), WP.228, ILO ISBN 9222171160 publication.encyclopediaEntry
title Alimentation et boisson au Burkina Faso: au-delà de la survie
url https://researchrepository.ilo.org/esploro/outputs/encyclopediaEntry/Alimentation-et-boisson-au-Burkina-Faso/995328537402676