A sector selection and value chain analysis in Belize: sustainable tourism and dehydrated fruits processing in the districts of Toledo and Stann Creek

Fuente: Organización Internacional del Trabajo (OIT)
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Bibliographic Details
Main Author: Miguel Macias (Author)
Format: Reporte
Published: International Labour Organization 2023
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author Miguel Macias (Author)
author_facet Miguel Macias (Author)
Miguel Macias (Author)
contents A sector selection and value chain analysis in Belize: sustainable tourism and dehydrated fruits processing in the districts of Toledo and Stann Creek Miguel Macias (Author) This publication offers a structured framework for identifying value chains that foster economic growth, job creation, and poverty reduction. Furthermore, it enables the identification of constraints and opportunities that may impact value chain performance. ILO, 1st ed. ISBN 9789220396254 publication.report
format Reporte
id ilo_995331820102676
institution Organización Internacional del Trabajo (OIT)
publishDate 2023
publisher International Labour Organization
spellingShingle A sector selection and value chain analysis in Belize: sustainable tourism and dehydrated fruits processing in the districts of Toledo and Stann Creek
Miguel Macias (Author)
A sector selection and value chain analysis in Belize: sustainable tourism and dehydrated fruits processing in the districts of Toledo and Stann Creek Miguel Macias (Author) This publication offers a structured framework for identifying value chains that foster economic growth, job creation, and poverty reduction. Furthermore, it enables the identification of constraints and opportunities that may impact value chain performance. ILO, 1st ed. ISBN 9789220396254 publication.report
title A sector selection and value chain analysis in Belize: sustainable tourism and dehydrated fruits processing in the districts of Toledo and Stann Creek
url https://researchrepository.ilo.org/esploro/outputs/report/A-sector-selection-and-value-chain/995331820102676