Safer farms for safer food

Fuente: Organización Internacional del Trabajo (OIT)
Saved in:
Bibliographic Details
Main Author: Peter Hurst (Author)
Format: Artículo científico
Published: International Labour Organization 2002
Online Access:
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1874524988586852352
author Peter Hurst (Author)
author_facet Peter Hurst (Author)
Peter Hurst (Author)
contents Safer farms for safer food Peter Hurst (Author) Discusses the negotiations which led to the adoption of the ILO Safety and Health in Agriculture Convention, 2001 (No. 184) and Recommendation, 2001 (No. 192). Argues that basic safety standards for agricultural workers will translate to safer food for everyone. publication.journalArticle
format Artículo científico
id ilo_995340181902676
institution Organización Internacional del Trabajo (OIT)
publishDate 2002
publisher International Labour Organization
spellingShingle Safer farms for safer food
Peter Hurst (Author)
Safer farms for safer food Peter Hurst (Author) Discusses the negotiations which led to the adoption of the ILO Safety and Health in Agriculture Convention, 2001 (No. 184) and Recommendation, 2001 (No. 192). Argues that basic safety standards for agricultural workers will translate to safer food for everyone. publication.journalArticle
title Safer farms for safer food
url https://researchrepository.ilo.org/esploro/outputs/journalArticle/Safer-farms-for-safer-food/995340181902676