Social and economic implications of tea processing: the experience of India and the experience of Kenya
Fuente:
Organización Internacional del Trabajo (OIT)
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| Format: | Entrada de enciclopedia |
| Publié: |
International Labour Organization
1989
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| _version_ | 1874524941910540288 |
|---|---|
| author | B. Sivaram |
| author_facet | B. Sivaram B. Sivaram |
| contents | Social and economic implications of tea processing: the experience of India and the experience of Kenya B. Sivaram Working paper (International Labour Organization. Sectoral Activities Programme), SAP 2.7/WP.6, ILO publication.encyclopediaEntry |
| format | Entrada de enciclopedia |
| id | ilo_995618842402676 |
| institution | Organización Internacional del Trabajo (OIT) |
| publishDate | 1989 |
| publisher | International Labour Organization |
| spellingShingle | Social and economic implications of tea processing: the experience of India and the experience of Kenya B. Sivaram Social and economic implications of tea processing: the experience of India and the experience of Kenya B. Sivaram Working paper (International Labour Organization. Sectoral Activities Programme), SAP 2.7/WP.6, ILO publication.encyclopediaEntry |
| title | Social and economic implications of tea processing: the experience of India and the experience of Kenya |
| url | https://researchrepository.ilo.org/esploro/outputs/encyclopediaEntry/Social-and-economic-implications-of-tea/995618842402676 |