Saved in:
| Main Author: | |
|---|---|
| Format: | Dataset Open Access |
| Language: | en |
| Published: |
PANGAEA
2004
|
| Subjects: | |
| Online Access: | https://doi.org/10.1594/PANGAEA.183526 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1867171451745861632 |
|---|---|
| author | Kulikov, Nikolaj N |
| author_facet | Kulikov, Nikolaj N |
| collection | Datos científicos de ciencias marinas y ambientales |
| contents | |
| format | Dataset Open Access |
| id | pangaea_https___doi_org_10_1594_PANGAEA_183526 |
| institution | PANGAEA |
| language | en |
| publishDate | 2004 |
| publisher | PANGAEA |
| record_format | pangaea |
| spellingShingle | Chemical composition of 2.5% HCl leachable fraction of bottom sediments from the core Farvater-1962-2, Kara Sea Kulikov, Nikolaj N Aluminium oxide; Archive of Ocean Data; ARCOD; Calcium oxide; Calculated from weight loss after drying at 105°C; Calculated from weight loss after ignition at 450 °C; Calculated from weight loss on acidification (GF/F filtered); Carbon dioxide; Depth, bottom/max; DEPTH, sediment/rock; Depth, top/min; Farvater; Farvater-1962; Farvater-1962-2; GC; Gravity corer; Insoluble residue; Iron oxide, Fe2O3; Iron oxide, FeO; Kara Sea; Loss on ignition; Magnesium oxide; Manganese oxide; Phosphorus pentoxide; Silicon dioxide; Sulfite; Water content, dry mass; Wet chemistry |
| title | Chemical composition of 2.5% HCl leachable fraction of bottom sediments from the core Farvater-1962-2, Kara Sea |
| topic | Aluminium oxide; Archive of Ocean Data; ARCOD; Calcium oxide; Calculated from weight loss after drying at 105°C; Calculated from weight loss after ignition at 450 °C; Calculated from weight loss on acidification (GF/F filtered); Carbon dioxide; Depth, bottom/max; DEPTH, sediment/rock; Depth, top/min; Farvater; Farvater-1962; Farvater-1962-2; GC; Gravity corer; Insoluble residue; Iron oxide, Fe2O3; Iron oxide, FeO; Kara Sea; Loss on ignition; Magnesium oxide; Manganese oxide; Phosphorus pentoxide; Silicon dioxide; Sulfite; Water content, dry mass; Wet chemistry |
| url | https://doi.org/10.1594/PANGAEA.183526 |